In a world increasingly focused on sustainability, regenerative agriculture has emerged as a beacon of hope for a more environmentally friendly and resilient future. These practices are not only beneficial for the planet but also hold the promise of creating a more sustainable and profitable agriculture industry. In this blog post, we’ll dive into some of the top regenerative agriculture companies and organizations that are at the forefront of this transformative movement.

The Regenerative Agriculture Foundation

The Regenerative Agriculture Foundation is a non-profit organization that plays a pivotal role in advancing regenerative agriculture. Committed to the cause, they channel their efforts into research, education, and outreach. By providing valuable resources and knowledge, they empower farmers and communities to embrace regenerative practices that benefit the environment and foster sustainable agriculture.

Savory Institute

The Savory Institute is renowned for its holistic management approach, which aids farmers and ranchers in implementing regenerative practices. By focusing on regenerating grasslands, they not only improve soil health but also contribute to carbon sequestration. This approach helps ensure a thriving ecosystem that can sustain itself for generations to come.

Kiss the Ground

Kiss the Ground, a media and advocacy organization, is on a mission to educate and inspire people about the benefits of regenerative agriculture. Through compelling storytelling, they bring to light the transformative power of regenerative practices, showcasing how it can combat climate change, revitalize rural communities, and create healthier food systems.

Patagonia Provisions

Patagonia Provisions, the food division of the renowned outdoor clothing company Patagonia, is committed to supporting regenerative agriculture practices within its supply chain. By sourcing high-quality ingredients from regenerative farming, they not only create delicious products but also champion sustainable and resilient food systems.

Land to Market

Land to Market, a program by the Savory Institute, certifies products from regenerative agriculture practices. This certification empowers consumers to make informed choices, supporting products that are not only of high quality but also sourced sustainably. By promoting regenerative agriculture, Land to Market encourages a shift towards more conscious consumption.

Rodale Institute

The Rodale Institute is a research organization that focuses on organic and regenerative agriculture. Through extensive research and educational initiatives, they are shaping the future of farming by demonstrating the viability and benefits of regenerative practices. Their work contributes to a more sustainable and healthier agriculture industry.

Tin Shed Ventures

Tin Shed Ventures is an investment fund dedicated to supporting regenerative agriculture projects and farmland conservation. By providing financial resources to innovative ventures, they drive positive change in the agricultural sector, accelerating the adoption of regenerative practices.

The Land Institute

The Land Institute is a non-profit research organization committed to developing perennial crops and regenerative agricultural systems. Their research is pivotal in creating regenerative farming solutions that emphasize crop diversity and soil health. By developing perennial crops, they aim to reduce soil erosion and enhance biodiversity.


These companies and organizations are at the forefront of the regenerative agriculture movement. Their dedication, research, and initiatives are driving a transformation in the way we produce food. They provide a clear path towards regenerating the health of our planet while ensuring a more sustainable and profitable future for farmers. Together, they are leading the charge in shaping the future of agriculture, and their work is a beacon of hope for a more sustainable and resilient world.

To learn more about their incredible work and the regenerative agriculture movement, dive deeper into their respective websites and support their initiatives. It’s through these collective efforts that we can create a more sustainable, healthy, and prosperous future for agriculture and the planet.